Mediterranean Pork & Veggies
Juicy and delicious, this Mediterranean pork and veggies sheet pan recipe takes only 10 minutes to prep and 4 ingredients to make.
You can never have too many easy, delicious, and nutritious dinner recipes. This Mediterranean pork and veggies sheet pan recipes is super quick to prep and the pork is melt in your mouth delicious.
The key ingredient?
This Mediterranean Spiced Sea Salt mix from McCormick. My mom buys one of these and puts them in our Christmas stockings every year. It makes for a very delicious dinner and side dish mix.
Bon appetit!
For more easy sheet pan recipes be sure to check out:
Mediterranean Pork & Veggies
My cooking philosophy is “healthy and easy.” Recipes include all-natural ingredients that can often be frozen and have been tested and approved by friends and family.
For more easy sheet pan recipes be sure to check out:
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Mediterranean Pork & Veggies
Equipment
- 1 extra large sheet pan
Ingredients
- 2 lbs pork tenderloin
- 2 lbs frozen brocooli florets
- extra virgin olive oil
- mediterranean sea salt
Instructions
- Place the pork tenderloins on the sheet pan. Spread the broccoli in a single layer around the pork.
- Coat the pork and broccoli in olive oil. Rub into all sides of the pork.
- Sprinkle the pork and broccoli with the mediterranean sea salt.
- Bake at 400F for 45 minutes.
- Allow to cool for 10 minutes.
