Slow Cooker Chicken Teryaki

Simple, effortless, and packed with flavor—this 2-ingredient slow cooker chicken teriyaki works as a main dish or shredded for many recipes.

I am all for creating easy recipes that are not only delicious but also pack a nutrient-dense punch. This 2-ingredient slow cooker chicken recipe is a staple in our regular rotation. On night number 1, we typically enjoy it in tacos or by itself with roasted vegetables.

The amazing thing about this recipe is that this teriyaki marinade gives it enough flavor on its own but it’s not so overpowering it cannot be used in other dishes. We are able to stretch the leftovers from this recipe to at least one more dinner if not two.

Our favorite dinner recipes to use this shredded chicken in include baked chicken enchiladas, chicken quinoa fried rice, baked nachos in the oven with cheddar cheese, diced peppers and onions, topped on cheese pizza with feta cheese and a little of the teriyaki marinade drizzled on top, chicken caprese quinoa salad, and several others that haven’t hit the blog yet.

Bon appetit!

For more easy and delicious slow cooker recipes be sure to check out:

• 

  Slow Cooker Taco Salad

• 

  Slow Cooker Creamy Chicken Pasta

• 

  Cheesy Mashed Potatoes Slow Cooker

• 

  Slow Cooker Chicken Teryaki

• 

  Slow Cooker Sweet and Sour Meatballs

• 

  Slow Cooker Chicken Vegetable Marinara

Slow Cooker Teriyaki Chicken

MY COOKING PHILOSOPHY IS TO KEEP IT HEALTHY AND EASY.  MY RECIPES INCLUDE ALL-NATURAL INGREDIENTS THAT CAN OFTEN BE FROZEN AND HAVE BEEN TESTED AND APPROVED BY FRIENDS AND FAMILY!

For more easy and delicious slow cooker recipes be sure to check out:

• 

  Slow Cooker Taco Salad

• 

  Slow Cooker Creamy Chicken Pasta

• 

  Cheesy Mashed Potatoes Slow Cooker

• 

  Slow Cooker Chicken Teryaki

• 

  Slow Cooker Sweet and Sour Meatballs

• 

  Slow Cooker Chicken Vegetable Marinara

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