This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
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Slow Cooker Tomato Beef Steak

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This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.

This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.

 

Slow Cooker Tomato Beef Steak Recipe

This recipe is an old family favorite and was passed down to me by my mom.  It is a two-for-one dish and part two happens to be one of my kiddos’ favorites.  Check out how to use these leftovers to make this Easy Vegetable Beef Stew Recipe. These two recipes are highly versatile and accommodate many dietary restrictions including gluten free and dairy free. It is low carb and high in protein which makes this the perfect dish for my FASTer Way clients for those difficult low-carb days!

Bon appetit!

For more slow cooker recipes ideas be sure to check out:

    Slow Cooker Tomato Beef Steak Recipe

    My cooking philosophy is to keep it healthy and easy.
    Recipes at Hammers N Hugs will include all-natural ingredients that can often be frozen and have been tested and approved by friends and family!

    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.
    This easy gluten-free, dairy-free slow cooker tomato beef steak recipe is bursting with a delicious low-carb flavor of beef and vegetables.

    Our favorite way to enjoy tomato beef steak is to serve it over this instant garlic quinoa and brown rice by Seeds of Change with shredded mozzarella. 

    I am telling you the organic quinoa and brown rice packets are SO delicious and the EASIEST side dish. 

    You pop them in the microwave for 90 seconds and that’s it.  Done.  They are amazing.   You can eliminate this if you are low carb.

    slow cooker tomato beef steak

    For more slow cooker recipes ideas be sure to check out:

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      Slow Cooker Tomato Beef Steak Recipe

      Slow Cooker Tomato Beef Steak Recipe

      Slow Cooker Tomato Beef Steak Recipe
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      Slow Cooker Tomato Beef Steak Recipe

      Ahna Fulmer
      This gluten/dairy free slow cooker recipe is filled with the rich flavor of beef and vegetables and is the perfect way to enjoy a hearty meal without spending a lot of time in the kitchen. 
      Total Time 8 hours
      Course Main Course
      Servings 12 1.5 cups
      Calories 356 kcal

      Ingredients
        

      • 3 lbs beef chuck roast
      • 2 lg carrots, diced
      • 1 onion, diced
      • 30 oz can diced tomatoes
      • 3/4 c French dressing
      • 1 beef bullion cube
      • 2-3 cloves garlic, minced
      • 3 tbsp Worcestershire sauce

      Instructions
       

      • Place the chuck roast in a greased slow cooker
      • Place the diced carrots and onion around the beef
      • Combine the rest of the ingredients in a small bowl and pour over the beef and vegetables.
      • Cook for 8-10 hours on low or 5 hours on high. Beef should fall apart easily with two forks prior to serving.

      Freezing Instructions

      • Allow to cool. Freeze in microwave/freezer safe containers. Thaw overnight and reheat as desired.

      Notes

      Macros Per 1.5 Cups: 6g Net Carbs, 25g Fat, 29g Protein

      Nutrition

      Calories: 356kcal
      Tried this recipe?Let us know how it was!

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      15 Comments

        1. Jenny, my apologies! One of the pdf codes uploaded incorrectly. I’m so glad you said something! Please let me know if it still doesn’t work, but it should work now. Enjoy your beef steak!! 🙂

      1. Ahna, I made this one night this week and my husbands words were… “this beef is outta this world”! Thanks for the great recipe, I’m looking forward to trying a few more from your website. I enjoy cooking and this recipe is both easy AND tasty… love, love!

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