Strawberry Pretzel Yogurt

This strawberry pretzel yogurt dessert is a melt-in-your-mouth twist on the jello version with a creamy burst of fresh strawberry yogurt.

This recipe is without a doubt one of the desserts I get the most requests to make. 

It resembles the familiar strawberry pretzel jello dessert, but as I do not like Jello and maintain the importance of all-natural ingredients I replaced the jello with a yogurt topping and have never looked back. 

Nearly everyone who tastes this actually ends up preferring it over the Jello version.

One of the secrets to this creamy, melt-in-your-mouth dessert is that it also includes my all-natural, homemade whipped topping instead of store-bought Cool Whip.

Do not worry. It sounds like a lot of work, but it isn’t. This dessert can be whipped up (pun intended) in a matter of minutes and will wow your guests every time.

Bon appetite!

For more dessert ideas be sure to check out:

Strawberry Pretzel Yogurt Dessert

My cooking philosophy is to keep it healthy and easy. Recipes include all-natural ingredients that can often be frozen and have been tested and approved by friends and family.

This crusher is must have tool for your kitchen.

At this step, I typically put it in the fridge with a lid and then place the quartered strawberries in a container and take them along to be placed on top immediately before serving.

For more dessert ideas be sure to check out:

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