Easy Oven Omelet

Prep ahead, freeze for later, and savor a wholesome one-pan meal anytime with this easy, customizable low-carb oven omelet recipe.

I don’t know about your kids, but my kids’ taste palette changes on the regular, requiring a degree of flexibility and creativity as the household chef.

This is one of the reasons I created the “have it your way” oven omelet recipe, because one of my favorite things about egg casseroles is how easy they are to customize within one dish.

For example, in my slow cooker egg casserole recipe, I always load one half with veggies and the other half without for my kiddos.

The same thing can be done with this low-carb oven omelet recipe. In fact, when I photographed this dish I was going to put chicken sausage on both sides and my daughter informed me she no longer likes the chicken sausage.

So . . . one side has just cheese while the other side is loaded with chicken sausage, peppers, onions, and cheese.

Another tip for this dish is that if you have leftover taco ingredients, we will also make half of it a Mexican omelet, which includes leftover taco meat, sauteed onions, and peppers. It is DELICIOUS and the macronutrient profile is almost identical to this recipe with chicken sausages.

This dish is naturally gluten free and low carb, but to keep it dairy free simply hold the cheese. Enjoy this one dish “have it your way” oven omelet for breakfast, lunch, or dinner.

Bon appetit!

For more breakfast ideas be sure to check out:

• 
  10 Fast High Protein Breakfast Ideas to Turbocharge Your Day
• 
  Peach Baked Oatmeal
• 
  Easy Oven Omelet
• 
  20 Minute Oven Pancake Bars
• 
  Chocolate Banana Muffins
• 
  Fluffy Homemade French Toast

Low Carb Oven Omelette

For more breakfast ideas, be sure to check out:

• 
  10 Fast High Protein Breakfast Ideas to Turbocharge Your Day
• 
  Peach Baked Oatmeal
• 
  Easy Oven Omelet
• 
  20 Minute Oven Pancake Bars
• 
  Chocolate Banana Muffins
• 
  Fluffy Homemade French Toast

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