Peach Oatmeal Banana Muffins

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These delicious peach oatmeal banana muffins pack a nutrient dense punch.  They are perfect for freezing and can be used for a quick breakfast, easy snack, or taken to go for a last minute play date. 

Peach Oatmeal Banana Muffins Recipe

My cooking philosophy is to keep it “healthy and easy.”

Recipes at Hammers N Hugs will include all-natural ingredients that can often be frozen and have been tested and approved by friends and family!

printable Peach Oatmeal Banana Muffin Recipe

Peach Oatmeal Banana Muffins Recipe

Caleb and Gracie will eat these peach oatmeal breakfast muffins any day for breakfast or snacks.  If you have clicked on the printable recipe you may have noticed the ground flax.  I sneak ground flax into almost all of my baked goods.  There are so many health benefits to flax including fiber (digestive health), Omega-3 Fatty Acids (cardiovascular health & skin/hair/nails) and lignans (phytonutrients).

Bon appetit!

 

Peach Oatmeal Banana Muffins Recipe

 

 

When I make baked goods, especially muffins and cakes, I use a process called flash freezing.  All this means is that as soon as it comes out of the oven I put them in the freezer.  I usually let these muffins sit for a couple minutes, but you can see the steam inside the bag.  You may have little icicles on the muffins when you first take them out to reheat, but this process helps retain moisture.  Between the Greek yogurt and flash freezing these are delicious and moist when reheated for weeks to come!

printable Peach Oatmeal Banana Muffin Recipe

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