This nutrient dense muffin is the delicious meeting of carrot cake and zucchini bread and is a favorite after school treat for my kids. The secret step to this kid friendly snack involves a food processor! Enjoy for quick breakfasts, a bite on the go, or that last minute play date!
Scroll through 10 fabulous fall recipes for the family including 2 breakfast recipes, 4 main dishes, 3 sides and 2 desserts! Mix and match to create a delicious fall spread your whole family can enjoy!
Bubbling and creamy, this delicious cheddar mac n cheese bake is a frequently requested side at large gatherings and is perfect…
With fresh peaches drizzled in a buttery sweet sauce on the bottom, egg soaked Challah bread on the top, and a dollop of homemade whipped cream to serve – this is my favorite baked French toast recipe to date.
With a boost of protein this buttery, melt-in-your-mouth recipe makes the BEST homemade pancakes that the whole family will enjoy.
These caramel crescent rolls are the easiest sweet to your breakfast’s savory and are ideal for company as they can be made ahead of time and put in the fridge or even the freezer.
With 6g of protein each, these banana muffins – cinnamon – are a nutrient-dense blend of banana, oats, ground flax, honey,…
Grab a fresh cup of coffee, and enjoy these soft, buttery melt-in-your-mouth chocolate chip scones!
At 100 calories each these delicious peach oatmeal breakfast muffins pack a healthy breakfast punch with 4g of protein, 14g net carbs and 3g of fat per muffin. They are perfect for freezing and can be used for a quick and easy breakfast or taken to go for a last minute play date.
Grab a fresh cup of coffee, and enjoy these soft, buttery melt-in-your-mouth scones topped with a maple cinnamon glaze.