Tuna Lettuce Wrap
Cut the carbs and savor this low-carb tuna lettuce wrap — naturally dairy-free and gluten-free.
Ingredients
- 4 6 oz can tuna, drained
- 3/4 c mayonaisse
- 1 tbsp apple cider vinegar
- 1 tbsp sugar
- 1 bunch romain lettuce leaves
- garlic powder
- onion powder
- tomatoes, peppers, avocado, cheese (optional)
Instructions
- Mix the tuna, mayo, apple cider vinegar, and sugar in a bowl.
- Spread 1/4 c of the tuna salad onto a romaine lettuce leaf to create a low carb tuna salad sandwich.
- Dust with onion and glarlic powder for added flavor.
- Garnish with tomoatoes, peppers, avocado, or cheese as desired.
Notes
Macros Per Lettuce Leaf Sandwich: 0g Net Carbs, 9g Fat (with regular mayo), 16g Protein
Nutrition
Calories: 149kcal
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