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Toffee Crackers Recipe
Ahna Fulmer // Hammers N Hugs
This sweet and salty toffee crackers recipe is a family favorite, easy to make with your kids, and is a winner every time!
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Total Time
20
minutes
mins
Course
Dessert
Cuisine
American
Servings
36
squares
Calories
109
kcal
Ingredients
1x
2x
3x
2
pkgs
graham crackers
1
bag
mini-marshmallows
3/4
c
butter, melted
3/4
c
brown sugar
1
tsp
cinnamon
1
tsp
vanilla
chopped walnuts, almonds, pecans or coconut
optional
Instructions
Line 2 baking sheets with tin foil.
Break each graham cracker into 2 squares and line the sheet pans.
Lay the marshmallows on top.
In a small saucepan melt the butter, sugar and cinnamon on the stove top.
Remove from the heat and add the vanilla.
Pour over the crackers.
Bake 350F for 10 mins.
Notes
Macros Per Square: 17G Net Carbs, 4G Fats, 1G Protein
Nutrition
Calories:
109
kcal
Keyword
Christmas Cookies, Toffee Bars, Toffee Crackers
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