Low-Calorie Recipe For Iced Tea [58 KCals/Glass]
With only 58 calories a glass and a fresh burst of lemon flavor, enjoy this easy recipe for iced tea all summer long.
Ingredients
- 1 gal water
- 12 bags decaf tea (or 4 large family bags)
- 1/4 c lemon juice
- 3/4 c sugar
Instructions
- Pour water into a large pot. Cover and bring to a boil. Turn off the heat.
- Steep 12 bags of decaf tea in the hot water for 20 minutes. Keep covered.
- With a slotted spoon, remove the tea bags and press the bags gently with another spoon to release the extra liquid from the bags.
- Stir in the lemon juice and the sugar.
- Uncover and allow to cool for 40 minutes or until lukewarm.
- Pour into a gallon pitcher and refrigerate until ready to serve.
Notes
Macros Per 12 oz glass: 15g Net Carbs
Nutrition
Calories: 58kcal
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